San Diego’s Food Scene

Posted on August 27, 2016 by Howard Hian

Restaurant Week returns to San Diego, September 25th through October 2nd, for its 12th annual farm-to-table epicurean celebration. Over 180 area restaurants offer three course, prix-fixe dinners in categories ranging from $20 to $50 per person. The lunch format, a two-course prix-fixe meal, is $10, $15 or $20 per person. Taxes and gratuities are not[…]

Perfect Combo! The Latin Food Fest & Five Star Tours

Posted on August 1, 2016August 1, 2016 by Howard Hian

As if there’s not enough to do in August in San Diego, here are two to add to your “must do” list. The ¡Latin Food Fest! is one of my favorite events in San Diego. This fourth annual spectacular culinary celebration will be at the Embarcadero Marina Park North in San Diego, August 12 –[…]